WHY DRINK KAVA?

Kava has been consumed for cultural, social, medicinal, and religious purposes across the Pacific for thousands of years.  Kava helps promote a relaxed state of body and mind.  It has soothing properties that may promote an ease of stress while providing a better sense of happiness and wellbeing.  The active compounds of Kava that together provide these relaxing effects are called Kavalactones.  There are six Kavalactones that are primarily attributed to the effects of drinking Kava.  The Kavalactones are: Demethoxyyangonin, Dihydrokavain, Yangonin, Kavain, Dihydromethysticin, and Methysticin.